FETCO's CBS 1231 & MBS 1221 - Overview

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Operational Functions

• Button 1 - Hot Full Batch – 3.0 liter

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Cleaning Required

• Daily cleaning of dispensers
• Weekly deep clean of dispensers

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Maintenance Required

• Water filter cartridge to be replaced every 6-12 months

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FETCO's CBS 1221 - Recipe

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Hot Full Batch (Button 1)

1. Weigh out 180g of Costa Rica single origin beans
2. Set EK 43 grinder to desired number 7 as a starting point - grind size will vary depending on flavour needed - (finer stronger) (coarser weaker)
3. Place paper filter into basket and prewet paper filter
4. Ensure hopper gate is closed and add beans to hopper
5. Start motor on EK grinder, place basket with filter paper under and release hopper gate to grind coffee dose into filter paper
6. Level ground coffee in basket and place into brewer
7. Place washed out and clean coffee dispenser into position and start the brew process - BUTTON 1 - FULL BATCH
8. Once brew is complete set timer for 2 hours - when alarm sounds at 2 hours discard old coffee and make fresh batch